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6.5°S 78.5°W · 1,200–2,000 maslGrown in Cajamarca

Peruvian coffee

Peru is one of the world's biggest growers of organic coffee, much of it from small Andean farms organized into cooperatives.

From the expedition filesSome 223,000 families grow Peru's coffee, and Lima cafés serve it as a concentrate with hot water.Read the Peru file, with every source →
Region
Cajamarca
Altitude
1,200–2,000 masl
Varieties
Typica, Caturra, Bourbon
Process
Washed
Harvest calendar
JFMAMJJASOND
In the cup
Milk chocolateCaramelMild citrusRoasted nuts
Acidity
Body
Sweetness
Fruit
Chocolate
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